
OPEN JOB POSITIONS AT THE TAVERN
Dishwasher
Currently Interviewing
Competitive Pay
Wash & sanitize dishes, pots, untensils & trash cans, check & refill chemicals, clean & maintain dish machine, scrub sinks, sweep & mop, garbage out, polish silverware
Prep Cook/Pantry
Currently Reviewing Applications
Competitive Pay
Orders checked in & put away, boxes broke down, keep dry storage organized, labeled & rotated, prepare prep list, prep & portion food, dishes & cleans up after themselves, order bread for the day, set up hot wells (Serve-safe).
Cook
Competitive Pay
Our kitchen has three stations ~ Salad, Fry & Grill. Set up & maintain a clean sanitized work area, care for equipment, prepare food, stock & refill, sweep, garbage out, order fresh food items for next day delivery. (Serve-safe). Apply now!
Expo ALL POSITIONS FULL
Competitive Pay
Ensures kitchen orders are prepared temp appropriate and on time, gets necessary condiments & garnishes, directs food runners and servers, helps with soups and desserts.
Server / Bartender
Currently Reviewing Applications
Hourly rate + tips
Ramp certified, providing service, making drinks, knows menu & ingredients, prepares checks, processes payment, responsible for cash & balancing money, restock, garbage, clean & sanitize glasseware, stock & set up stations.
Hostess
Currently Interviewing
Hourly rate + take out tips
Greets & seats customers, answers phone, takeouts & online ordering, cleans menus & glass doors, checks bathrooms(soap, hand towels & garbage), merch sales and stocking. In downtime: bus tables, polish & roll silverware.
Food Runner
Currently Reviewing Applications
Hourly rate + server tip out
Runs food, clearing/bussing tables, checks ketchup/S&P/hot sauce/cocktail/tartar/ranch, ensure table is happy & has all food before you walk away, assist with desserts, restock, clear & clean dessert & pickup areas.